
COASTAL ITALIAN · LOS ANGELES
Wild Sea Bass al Sale
Whole bass baked in sea salt, lemon oil
$54.00
Burrata & Peach
Puglian burrata, grilled peach, basil
$22.00
Jamón Ibérico de Bellota
Thirty-six month acorn-fed ham
$29.00
Gambas al Ajillo
Sizzling garlic prawns, guindilla
$24.00
Linguine alle Vongole
Clams, white wine, chilli
$36.00
Veal Milanese
Bone-in, rocket, cherry tomato
$58.00
Paella de Mariscos
Bomba rice, lobster, clams, saffron
$54.00
Secreto Ibérico
Grilled pork secreto, piquillo purée
$44.00
Tiramisù
Mascarpone, espresso, cocoa
$13.00
Crema Catalana
Torched vanilla custard, citrus zest
$14.00
Sherry Flight
Fino, amontillado, oloroso
$26.00
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